Yep. Spicing it up with Fast Mary’s!
Forget the mixes. Start with the original core: 2 oz of your fave Vodka and tomato/Clamato/or V-8 juice. Then add 1-2 oz of Fast Mary’s to taste. The result? WOW! Spicey! Sassy! This is what a true Bloody Mary should taste like.
Fast Mary’s takes all the work out of making a perfect Bloody Mary. Wendi Winkler created this masterpiece in 2 taste concoctions: MILD, a tongue-smacking blend for all you Midwesterners out there; and HOT, for all those folks who like fire in their belly, this is the original blend but with horseradish, mustard seed and hot peppers. Be still my heart!
And that’s not all, folks. Splash your favorite Fast Mary’s blend into a 16 oz. pilsner/ light beer, and discover a beefed-up beer taste.Try marinating veggies, like steamed green beans, overnight with Fast Mary’s. Spice up scrambled eggs with it. And, let Fast Mary’s make your bar-b-que sauce a game- changer.
Where do you these bottled flavor enhancers? Order from Urban Chemist LLC on Amazon.com
On a scale of 1-10, Mild Fast Mary's get a 10. (Hot Fast Mary's gets an 11, from me!)
Cheers!
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